It seems like only yesterday that the only game in town when it came to biofuels was corn ethanol. When it was first introduced to the U.S. market, it was widely touted as the future of renewable fuels -- an alternative to gasoline that would help us move closer to energy independence. Despite its obvious disadvantages, corn ethanol was quickly embraced by the federal government, businesses and even some environmentalists. When an acute food crisis gripped the world earlier this year -- finally laying bare the folly of using food-based crops as fuel -- a backlash had already begun against corn ethano...
Bookmark/Search this post with:
Delicious
Digg
Reddit
Technorati
